A rich and decadent dessert made with the perfect combination of chocolate and almonds. This cake typically consists of a moist chocolate cake base that is infused with almond flavor and then topped with a layer of smooth chocolate ganache and garnished with sliced almonds.
The cake itself is usually made with a combination of flour, sugar, cocoa powder, and baking soda, along with eggs, butter, and almond extract to give it its distinct flavor.